The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase.
Nobecourt, E
The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase. [electronic resource] - Diabetologia Mar 2007 - 643-53 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
0012-186X
10.1007/s00125-006-0574-z doi
Apolipoprotein A-I--blood
Enzyme Activation
Glycosylation
Humans
Hyperglycemia--blood
Lipoproteins, HDL--blood
Phosphatidylcholine-Sterol O-Acyltransferase--metabolism
Pyruvaldehyde--pharmacology
The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase. [electronic resource] - Diabetologia Mar 2007 - 643-53 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
0012-186X
10.1007/s00125-006-0574-z doi
Apolipoprotein A-I--blood
Enzyme Activation
Glycosylation
Humans
Hyperglycemia--blood
Lipoproteins, HDL--blood
Phosphatidylcholine-Sterol O-Acyltransferase--metabolism
Pyruvaldehyde--pharmacology