Ultrasonic velocity measurements as a method for investigating phase transitions of monoglyceride emulsifier systems in pearlescent cosmetic creams. [electronic resource]

By: Contributor(s): Producer: 20070509Description: 500-8 p. digitalISSN:
  • 0021-9797
Online resources: In: Journal of colloid and interface science vol. 307
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Publication Type: Journal Article

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