ABSORPTION OF HYDROCYANIC ACID BY VALENCIA-ORANGE FRUITS AND LEAVES FUMIGATED AT ATMOSPHERIC PRESSURE AND AT PARTIAL VACUUM. [electronic resource]

By: Contributor(s): Producer: 20060531Description: 62-78 p. digitalISSN:
  • 0032-0889
Online resources: In: Plant physiology vol. 20
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.