Consumer perception versus scientific evidence about health benefits and safety risks from fish consumption. [electronic resource]
Producer: 20051201Description: 422-9 p. digitalISSN:- 1368-9800
- Adolescent
- Adult
- Aged
- Aged, 80 and over
- Animals
- Belgium
- Consumer Behavior -- statistics & numerical data
- Cross-Sectional Studies
- Feeding Behavior -- psychology
- Female
- Fishes
- Food Contamination
- Health
- Health Knowledge, Attitudes, Practice
- Humans
- Male
- Middle Aged
- Perception -- physiology
- Risk Assessment -- methods
- Science
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Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
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