Characterisation by mass spectrometry and 1H-NMR of novel hexasaccharides among the acidic O-linked carbohydrate chains of bovine submaxillary mucin. [electronic resource]

By: Contributor(s): Producer: 19920916Description: 973-80 p. digitalISSN:
  • 0014-2956
Subject(s): Online resources: In: European journal of biochemistry vol. 207
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Publication Type: Journal Article

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