Trace element analysis of wine by proton-induced x-ray fluorescence spectrometry. [electronic resource]
Producer: 19760802Description: 532-5 p. digitalISSN:- 0021-8561
- Arsenic -- analysis
- Bromine -- analysis
- California
- Copper -- analysis
- Fruit
- Iron -- analysis
- Lead -- analysis
- Manganese -- analysis
- Maximum Allowable Concentration
- Nickel -- analysis
- Protons
- Rubidium -- analysis
- Spectrometry, Fluorescence
- Trace Elements -- analysis
- Wine -- analysis
- X-Rays
- Zinc -- analysis
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Publication Type: Journal Article
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