Exposures to carbon dioxide in the poultry processing industry. (Record no. 3151481)

MARC details
000 -LEADER
fixed length control field 01090 a2200301 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250512035805.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 198902s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0002-8894
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1080/15298668891380358
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Jacobs, D E
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 19890215
245 00 - TITLE STATEMENT
Title Exposures to carbon dioxide in the poultry processing industry.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. American Industrial Hygiene Association journal
Date of publication, distribution, etc. Dec 1988
300 ## - PHYSICAL DESCRIPTION
Extent 624-9 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Carbon Dioxide
General subdivision adverse effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dry Ice
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Environmental Exposure
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Preservation
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humans
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Poultry
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Ventilation
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Smith, M S
773 0# - HOST ITEM ENTRY
Title American Industrial Hygiene Association journal
Related parts vol. 49
-- no. 12
-- p. 624-9
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1080/15298668891380358">https://doi.org/10.1080/15298668891380358</a>
Public note Available from publisher's website

No items available.