Refolding and Activation from Bacterial Inclusion Bodies of Trypsin I from Sardine (Sardinops sagax caerulea). (Record no. 28956362)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01335 a2200361 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250518003414.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 201904s 0 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 1875-5305 |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.2174/0929866525666181019161114 |
| Source of number or code | doi |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NLM |
| Language of cataloging | eng |
| Transcribing agency | NLM |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Carretas-Valdez, Manuel I |
| 264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | 20190411 |
| 245 00 - TITLE STATEMENT | |
| Title | Refolding and Activation from Bacterial Inclusion Bodies of Trypsin I from Sardine (Sardinops sagax caerulea). |
| Medium | [electronic resource] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Protein and peptide letters |
| Date of publication, distribution, etc. | 2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 170-175 p. |
| Other physical details | digital |
| 500 ## - GENERAL NOTE | |
| General note | Publication Type: Journal Article |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Animals |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Escherichia coli |
| General subdivision | genetics |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fish Proteins |
| General subdivision | biosynthesis |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishes |
| General subdivision | genetics |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Inclusion Bodies |
| General subdivision | chemistry |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Protein Refolding |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Recombinant Proteins |
| General subdivision | biosynthesis |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Trypsin |
| General subdivision | biosynthesis |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cinco-Moroyoqui, Francisco J |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ezquerra-Brauer, Marina J |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Marquez-Rios, Enrique |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Quintero-Reyes, Idania E |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lopez-Zavala, Alonso A |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Arvizu-Flores, Aldo A |
| 773 0# - HOST ITEM ENTRY | |
| Title | Protein and peptide letters |
| Related parts | vol. 26 |
| -- | no. 3 |
| -- | p. 170-175 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://doi.org/10.2174/0929866525666181019161114">https://doi.org/10.2174/0929866525666181019161114</a> |
| Public note | Available from publisher's website |
No items available.