Inoculation of beef with low concentrations of Escherichia coli O157:H7 and examination of factors that interfere with its detection by culture isolation and rapid methods. (Record no. 20504068)
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000 -LEADER | |
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fixed length control field | 01397 a2200385 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250516020806.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 201101s 0 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 1944-9097 |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.4315/0362-028x-73.12.2180 |
Source of number or code | doi |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLM |
Language of cataloging | eng |
Transcribing agency | NLM |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Bosilevac, Joseph M |
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 20110131 |
245 00 - TITLE STATEMENT | |
Title | Inoculation of beef with low concentrations of Escherichia coli O157:H7 and examination of factors that interfere with its detection by culture isolation and rapid methods. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Journal of food protection |
Date of publication, distribution, etc. | Dec 2010 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 2180-8 p. |
Other physical details | digital |
500 ## - GENERAL NOTE | |
General note | Publication Type: Journal Article |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animals |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cattle |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Colony Count, Microbial |
General subdivision | methods |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Consumer Product Safety |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Escherichia coli O157 |
General subdivision | growth & development |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Contamination |
General subdivision | analysis |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Humans |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Meat |
General subdivision | microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Risk Factors |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Time Factors |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Kalchayanand, Norasak |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Schmidt, John W |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Shackelford, Steven D |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Wheeler, Tommy L |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Koohmaraie, Mohammad |
773 0# - HOST ITEM ENTRY | |
Title | Journal of food protection |
Related parts | vol. 73 |
-- | no. 12 |
-- | p. 2180-8 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.4315/0362-028x-73.12.2180">https://doi.org/10.4315/0362-028x-73.12.2180</a> |
Public note | Available from publisher's website |
No items available.