[Contribution to the determination of solid and starch content in potatoes, with special reference to the relation between specific weight and starch content]. (Record no. 13166978)

MARC details
000 -LEADER
fixed length control field 00920 a2200205 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250514101614.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200205s 0 0 ger d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0026-6841
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name METZGER, A
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20020501
245 00 - TITLE STATEMENT
Title [Contribution to the determination of solid and starch content in potatoes, with special reference to the relation between specific weight and starch content].
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene
Date of publication, distribution, etc. 1956
300 ## - PHYSICAL DESCRIPTION
Extent 344-50 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humans
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Solanum tuberosum
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Starch
General subdivision analysis
773 0# - HOST ITEM ENTRY
Title Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene
Related parts vol. 47
-- no. 5
-- p. 344-50

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