Prevention of yeast spoilage in feed and food by the yeast mycocin HMK. (Record no. 10652892)

MARC details
000 -LEADER
fixed length control field 01521 a2200445 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250513203602.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200004s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0099-2240
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1128/AEM.66.3.1066-1076.2000
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lowes, K F
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20000424
245 00 - TITLE STATEMENT
Title Prevention of yeast spoilage in feed and food by the yeast mycocin HMK.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Applied and environmental microbiology
Date of publication, distribution, etc. Mar 2000
300 ## - PHYSICAL DESCRIPTION
Extent 1066-76 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article; Research Support, Non-U.S. Gov't
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Aerobiosis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Aspergillus
General subdivision genetics
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Base Sequence
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Preservation
General subdivision methods
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fungal Proteins
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Genes, Fungal
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbial Sensitivity Tests
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Molecular Sequence Data
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mycotoxins
General subdivision biosynthesis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Recombinant Proteins
General subdivision biosynthesis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Saccharomycetales
General subdivision drug effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Silage
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Yogurt
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Zea mays
General subdivision microbiology
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shearman, C A
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Payne, J
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name MacKenzie, D
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Archer, D B
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Merry, R J
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gasson, M J
773 0# - HOST ITEM ENTRY
Title Applied and environmental microbiology
Related parts vol. 66
-- no. 3
-- p. 1066-76
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1128/AEM.66.3.1066-1076.2000">https://doi.org/10.1128/AEM.66.3.1066-1076.2000</a>
Public note Available from publisher's website

No items available.