Evidence that free polyunsaturated fatty acids modify Na+ channels by directly binding to the channel proteins.

Kang, J X

Evidence that free polyunsaturated fatty acids modify Na+ channels by directly binding to the channel proteins. [electronic resource] - Proceedings of the National Academy of Sciences of the United States of America Apr 1996 - 3542-6 p. digital

Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.

0027-8424

10.1073/pnas.93.8.3542 doi


Animals
Batrachotoxins
Binding Sites
Cattle
Cells, Cultured
Fatty Acids, Nonesterified--chemistry
Models, Biological
Myocardium--metabolism
Neurotoxins
Radioligand Assay
Rats
Sodium Channels--drug effects