[The effect of a diet enriched with omega-3 polyunsaturated fatty acids on the indices of the blood fibrinolytic system in patients in the initial stages of ischemic heart disease].

Pyzh, M V

[The effect of a diet enriched with omega-3 polyunsaturated fatty acids on the indices of the blood fibrinolytic system in patients in the initial stages of ischemic heart disease]. [electronic resource] - Kardiologiia 1993 - 21-5 p. digital

Publication Type: Comparative Study; English Abstract; Journal Article

0022-9040


Adult
Angina Pectoris--blood
Blood Coagulation Tests
Dietary Fats, Unsaturated--administration & dosage
Fasting--blood
Fatty Acids, Omega-3--administration & dosage
Fibrinolysis--drug effects
Humans
Lipids--blood
Lipoproteins--blood
Male
Middle Aged
Myocardial Ischemia--blood
Physical Exertion
Time Factors