Comparison of aflatoxin production of Aspergillus flavus at different temperatures and media: Proteome analysis based on TMT.

Wang, Peng

Comparison of aflatoxin production of Aspergillus flavus at different temperatures and media: Proteome analysis based on TMT. [electronic resource] - International journal of food microbiology Nov 2019 - 108313 p. digital

Publication Type: Comparative Study; Journal Article

1879-3460

10.1016/j.ijfoodmicro.2019.108313 doi


Aflatoxins--biosynthesis
Aspergillus flavus--drug effects
Culture Media--pharmacology
Metabolic Networks and Pathways--drug effects
Oxidative Stress--genetics
Proteome
Proteomics
Temperature
Water--metabolism