miRNAs play important roles in aroma weakening during the shelf life of 'Nanguo' pear after cold storage.
Shi, Fei
miRNAs play important roles in aroma weakening during the shelf life of 'Nanguo' pear after cold storage. [electronic resource] - Food research international (Ottawa, Ont.) 02 2019 - 942-952 p. digital
Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
1873-7145
10.1016/j.foodres.2018.09.031 doi
Cold Temperature
Food Preservation--methods
Food Storage--methods
Fruit--genetics
Gene Expression Regulation, Plant
Gene Regulatory Networks
MicroRNAs--genetics
Odorants--analysis
Plant Proteins, Dietary--genetics
Pyrus--genetics
RNA, Plant--genetics
Refrigeration
Smell
Time Factors
Transcriptome
miRNAs play important roles in aroma weakening during the shelf life of 'Nanguo' pear after cold storage. [electronic resource] - Food research international (Ottawa, Ont.) 02 2019 - 942-952 p. digital
Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
1873-7145
10.1016/j.foodres.2018.09.031 doi
Cold Temperature
Food Preservation--methods
Food Storage--methods
Fruit--genetics
Gene Expression Regulation, Plant
Gene Regulatory Networks
MicroRNAs--genetics
Odorants--analysis
Plant Proteins, Dietary--genetics
Pyrus--genetics
RNA, Plant--genetics
Refrigeration
Smell
Time Factors
Transcriptome