Effects of fish oil, corn oil and lard diets on lipid peroxidation status and glutathione peroxidase activities in rat heart.

Nalbone, G

Effects of fish oil, corn oil and lard diets on lipid peroxidation status and glutathione peroxidase activities in rat heart. [electronic resource] - Lipids Mar 1989 - 179-86 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0024-4201

10.1007/BF02535232 doi


Animals
Cell Membrane--metabolism
Cholesterol--metabolism
Corn Oil--pharmacology
Dietary Fats--pharmacology
Fish Oils--pharmacology
Glutathione Peroxidase--metabolism
Glutathione Transferase--metabolism
Lipid Peroxidation--drug effects
Lipids--blood
Male
Myocardium--enzymology
Rats
Rats, Inbred Strains
Selenium--metabolism