Valorization of exhausted sugar beet cossettes by successive hydrolysis and two fermentations for the production of bio-products.
Díaz, A B
Valorization of exhausted sugar beet cossettes by successive hydrolysis and two fermentations for the production of bio-products. [electronic resource] - Bioresource technology Feb 2017 - 225-233 p. digital
Publication Type: Journal Article
1873-2976
10.1016/j.biortech.2016.11.024 doi
Beta vulgaris--chemistry
Biomass
Carbohydrate Metabolism
Carbohydrates--analysis
Fermentation
Hydrolysis
Refuse Disposal--methods
beta-Glucosidase--metabolism
Valorization of exhausted sugar beet cossettes by successive hydrolysis and two fermentations for the production of bio-products. [electronic resource] - Bioresource technology Feb 2017 - 225-233 p. digital
Publication Type: Journal Article
1873-2976
10.1016/j.biortech.2016.11.024 doi
Beta vulgaris--chemistry
Biomass
Carbohydrate Metabolism
Carbohydrates--analysis
Fermentation
Hydrolysis
Refuse Disposal--methods
beta-Glucosidase--metabolism