Application of viability PCR to discriminate the infectivity of hepatitis A virus in food samples.
Moreno, L
Application of viability PCR to discriminate the infectivity of hepatitis A virus in food samples. [electronic resource] - International journal of food microbiology May 2015 - 1-6 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1879-3460
10.1016/j.ijfoodmicro.2015.02.012 doi
Animals
Azides--chemistry
Bivalvia--virology
Cell Line
Food Microbiology--methods
Hepatitis A--virology
Hepatitis A virus--genetics
Hot Temperature
Indicators and Reagents--analysis
Microbial Viability
Octoxynol--chemistry
Propidium--analogs & derivatives
RNA, Viral--analysis
Real-Time Polymerase Chain Reaction--standards
Vegetables--virology
Virus Inactivation
Application of viability PCR to discriminate the infectivity of hepatitis A virus in food samples. [electronic resource] - International journal of food microbiology May 2015 - 1-6 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1879-3460
10.1016/j.ijfoodmicro.2015.02.012 doi
Animals
Azides--chemistry
Bivalvia--virology
Cell Line
Food Microbiology--methods
Hepatitis A--virology
Hepatitis A virus--genetics
Hot Temperature
Indicators and Reagents--analysis
Microbial Viability
Octoxynol--chemistry
Propidium--analogs & derivatives
RNA, Viral--analysis
Real-Time Polymerase Chain Reaction--standards
Vegetables--virology
Virus Inactivation