Evaluation of seasonal chemical composition, antibacterial, antioxidant and anticholinesterase activity of essential oil from Eugenia brasiliensis Lam.

Siebert, Diogo Alexandre

Evaluation of seasonal chemical composition, antibacterial, antioxidant and anticholinesterase activity of essential oil from Eugenia brasiliensis Lam. [electronic resource] - Natural product research Feb 2015 - 289-92 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1478-6427

10.1080/14786419.2014.958736 doi


Anti-Bacterial Agents--chemistry
Antioxidants--chemistry
Cholinesterase Inhibitors--chemistry
Microbial Sensitivity Tests
Monoterpenes--chemistry
Oils, Volatile--chemistry
Plant Leaves--chemistry
Pseudomonas aeruginosa--drug effects
Seasons
Sesquiterpenes--chemistry
Staphylococcus saprophyticus--drug effects
Syzygium--chemistry