Identification of the SNP (Single Nucleotide Polymorphism) for Fatty Acid Composition Associated with Beef Flavor-related FABP4 (Fatty Acid Binding Protein 4) in Korean Cattle.

Oh, Dong-Yep

Identification of the SNP (Single Nucleotide Polymorphism) for Fatty Acid Composition Associated with Beef Flavor-related FABP4 (Fatty Acid Binding Protein 4) in Korean Cattle. [electronic resource] - Asian-Australasian journal of animal sciences Jul 2012 - 913-20 p. digital

Publication Type: Journal Article

1011-2367

10.5713/ajas.2012.12078 doi