Toxin producing Bacillus cereus persist in ready-to-reheat spaghetti Bolognese mainly in vegetative state.

Rajkovic, Andreja

Toxin producing Bacillus cereus persist in ready-to-reheat spaghetti Bolognese mainly in vegetative state. [electronic resource] - International journal of food microbiology Oct 2013 - 236-43 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1879-3460

10.1016/j.ijfoodmicro.2013.09.001 doi


Bacillus cereus--growth & development
Colony Count, Microbial
Consumer Product Safety
Enterotoxins--isolation & purification
Fast Foods--microbiology
Food Contamination--analysis
Food Microbiology
Food Storage
Spores, Bacterial--isolation & purification
Temperature