Molecular analysis of the processes of surface brown spot (SBS) formation in pear fruit (Pyrus bretschneideri Rehd. cv. Dangshansuli) by de novo transcriptome assembly.

Liu, Pu

Molecular analysis of the processes of surface brown spot (SBS) formation in pear fruit (Pyrus bretschneideri Rehd. cv. Dangshansuli) by de novo transcriptome assembly. [electronic resource] - PloS one 2013 - e74217 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1932-6203

10.1371/journal.pone.0074217 doi


Abscisic Acid--metabolism
Calcium--metabolism
Catechol Oxidase--genetics
Fruit--genetics
Gene Expression Profiling
Gene Expression Regulation, Plant
Gibberellins--metabolism
Hydrogen Peroxide--metabolism
Metabolic Networks and Pathways
Oxidation-Reduction
Oxidative Phosphorylation
Oxidative Stress
Plant Proteins--genetics
Pyrus--genetics
Reactive Oxygen Species
Signal Transduction
Transcriptome