Changes in quality, liking, and purchase intent of irradiated fresh-cut spinach during storage.

Fan, Xuetong

Changes in quality, liking, and purchase intent of irradiated fresh-cut spinach during storage. [electronic resource] - Journal of food science Aug 2011 - S363-8 p. digital

Publication Type: Comparative Study; Journal Article

1750-3841

10.1111/j.1750-3841.2011.02207.x doi


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