[Determining the levels of staphylococcal enterotoxins types A and B in food products by the immunoenzyme method].

Fluer, F S

[Determining the levels of staphylococcal enterotoxins types A and B in food products by the immunoenzyme method]. [electronic resource] - Voprosy pitaniia - 56-9 p. digital

Publication Type: English Abstract; Journal Article

0042-8833


Animals
Dairy Products--analysis
Enterotoxins--isolation & purification
Enzyme-Linked Immunosorbent Assay--methods
Female
Food Microbiology--standards
Humans
Infant
Infant Food--analysis
Meat Products--analysis
Staphylococcus aureus
USSR