[Specificity of glycosidases; differences between the beta-D-glucosidase and beta-D-gaalactosidase of sweet almond emulsin on adsorption by poly-hydroxystyreneglycosides].

HELFERICH, B

[Specificity of glycosidases; differences between the beta-D-glucosidase and beta-D-gaalactosidase of sweet almond emulsin on adsorption by poly-hydroxystyreneglycosides]. [electronic resource] - Hoppe-Seyler's Zeitschrift fur physiologische Chemie 1958 - 54-62 p. digital

Publication Type: Journal Article

0018-4888


Adsorption
Glucosidases
Glycoside Hydrolases
Glycosides
Prunus