Microbiological study of ready-to-eat salad vegetables from retail establishments uncovers a national outbreak of salmonellosis.

Sagoo, S K

Microbiological study of ready-to-eat salad vegetables from retail establishments uncovers a national outbreak of salmonellosis. [electronic resource] - Journal of food protection Mar 2003 - 403-9 p. digital

Publication Type: Journal Article

0362-028X

10.4315/0362-028x-66.3.403 doi


Colony Count, Microbial
Consumer Product Safety
Disease Outbreaks
Food Contamination--prevention & control
Food Handling--methods
Food Microbiology
Humans
Listeria monocytogenes--growth & development
Salmonella--growth & development
Salmonella Food Poisoning--epidemiology
United Kingdom--epidemiology
Vegetables--microbiology