Application of thin agar layer method for recovery of injured Salmonella typhimurium.
Kang, D H
Application of thin agar layer method for recovery of injured Salmonella typhimurium. [electronic resource] - International journal of food microbiology Mar 2000 - 127-32 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
0168-1605
10.1016/s0168-1605(99)00174-9 doi
Agar
Bacteriological Techniques
Culture Media
Food Microbiology
Hot Temperature
Salmonella typhimurium--isolation & purification
Application of thin agar layer method for recovery of injured Salmonella typhimurium. [electronic resource] - International journal of food microbiology Mar 2000 - 127-32 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
0168-1605
10.1016/s0168-1605(99)00174-9 doi
Agar
Bacteriological Techniques
Culture Media
Food Microbiology
Hot Temperature
Salmonella typhimurium--isolation & purification