Chinese green tea lowers cholesterol level through an increase in fecal lipid excretion.

Yang, T T

Chinese green tea lowers cholesterol level through an increase in fecal lipid excretion. [electronic resource] - Life sciences 2000 - 411-23 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0024-3205

10.1016/s0024-3205(99)00607-4 doi


Animals
Bile Acids and Salts--analysis
Body Weight
Catechin--analysis
Cholesterol--administration & dosage
Cholesterol 7-alpha-Hydroxylase--metabolism
Cholesterol, Dietary--administration & dosage
Drinking
Eating
Fatty Acid Synthases--metabolism
Feces--chemistry
Hydroxymethylglutaryl CoA Reductases--metabolism
Hydroxymethylglutaryl-CoA-Reductases, NADP-dependent
Hypercholesterolemia--blood
Liver--chemistry
Male
Organ Size
Phytotherapy
Rats
Rats, Sprague-Dawley
Tea--chemistry
Triglycerides--analysis