Thermal conversion of trimethylamine-N-oxide to trimethylamine and dimethylamine in squids. [electronic resource]

By: Contributor(s): Producer: 19850821Description: 579-83 p. digitalISSN:
  • 0278-6915
Subject(s): Online resources: In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 23
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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