| 000 | 01139 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250513160850.0 | ||
| 264 | 0 | _c19990305 | |
| 008 | 199903s 0 0 eng d | ||
| 022 | _a0954-3007 | ||
| 024 | 7 |
_a10.1038/sj.ejcn.1600662 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHatløy, A | |
| 245 | 0 | 0 |
_aFood variety--a good indicator of nutritional adequacy of the diet? A case study from an urban area in Mali, West Africa. _h[electronic resource] |
| 260 |
_bEuropean journal of clinical nutrition _cDec 1998 |
||
| 300 |
_a891-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aChild Nutritional Physiological Phenomena |
| 650 | 0 | 4 | _aChild, Preschool |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aFood |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aInfant |
| 650 | 0 | 4 | _aMali |
| 650 | 0 | 4 | _aNutrition Assessment |
| 650 | 0 | 4 | _aNutritional Status |
| 700 | 1 | _aTorheim, L E | |
| 700 | 1 | _aOshaug, A | |
| 773 | 0 |
_tEuropean journal of clinical nutrition _gvol. 52 _gno. 12 _gp. 891-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1038/sj.ejcn.1600662 _zAvailable from publisher's website |
| 999 |
_c9843773 _d9843773 |
||