000 01296 a2200361 4500
005 20250513155113.0
264 0 _c19981229
008 199812s 0 0 eng d
022 _a0168-1656
024 7 _a10.1016/s0168-1656(98)00115-1
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aChang, H Y
245 0 0 _aEffects of mutations in the starch-binding domain of Bacillus macerans cyclodextrin glycosyltransferase.
_h[electronic resource]
260 _bJournal of biotechnology
_cOct 1998
300 _a191-202 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aBacillus
_xenzymology
650 0 4 _aBlotting, Western
650 0 4 _aCyclodextrins
_xmetabolism
650 0 4 _aElectrophoresis, Polyacrylamide Gel
650 0 4 _aEnzyme Stability
650 0 4 _aGlucosyltransferases
_xchemistry
650 0 4 _aMutagenesis, Site-Directed
650 0 4 _aPlasmids
_xgenetics
650 0 4 _aRecombinant Fusion Proteins
_xchemistry
650 0 4 _aStarch
_xmetabolism
650 0 4 _aStructure-Activity Relationship
650 0 4 _aTemperature
700 1 _aIrwin, P M
700 1 _aNikolov, Z L
773 0 _tJournal of biotechnology
_gvol. 65
_gno. 2-3
_gp. 191-202
856 4 0 _uhttps://doi.org/10.1016/s0168-1656(98)00115-1
_zAvailable from publisher's website
999 _c9792580
_d9792580