000 01414 a2200361 4500
005 20250513154213.0
264 0 _c19981214
008 199812s 0 0 eng d
022 _a0175-7598
024 7 _a10.1007/s002530051308
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMountfield, R J
245 0 0 _aThe formation of 1-hydroxymethylnaphthalene and 6-hydroxymethylquinoline by both oxidative and reductive routes in Cunninghamella elegans.
_h[electronic resource]
260 _bApplied microbiology and biotechnology
_cSep 1998
300 _a379-83 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aBiodegradation, Environmental
650 0 4 _aCarboxylic Acids
_xmetabolism
650 0 4 _aChromatography, Gas
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aChromatography, Thin Layer
650 0 4 _aCulture Media
650 0 4 _aCunninghamella
_xgrowth & development
650 0 4 _aMass Spectrometry
650 0 4 _aNaphthalenes
_xmetabolism
650 0 4 _aOxidation-Reduction
650 0 4 _aQuinolines
_xmetabolism
650 0 4 _aSoil Pollutants
_xmetabolism
650 0 4 _aWater Pollutants, Chemical
_xmetabolism
700 1 _aHopper, D J
773 0 _tApplied microbiology and biotechnology
_gvol. 50
_gno. 3
_gp. 379-83
856 4 0 _uhttps://doi.org/10.1007/s002530051308
_zAvailable from publisher's website
999 _c9766598
_d9766598