000 | 01532 a2200481 4500 | ||
---|---|---|---|
005 | 20250513141914.0 | ||
264 | 0 | _c19980729 | |
008 | 199807s 0 0 eng d | ||
022 | _a0125-1562 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aTanphaichitr, V | |
245 | 0 | 0 |
_aGlobal assessment of nutrition risk factors in the elderly. _h[electronic resource] |
260 |
_bThe Southeast Asian journal of tropical medicine and public health _c1997 |
||
300 |
_a94-9 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAged |
650 | 0 | 4 | _aAged, 80 and over |
650 | 0 | 4 | _aBody Constitution |
650 | 0 | 4 | _aChronic Disease |
650 | 0 | 4 |
_aDiabetes Mellitus, Type 2 _xepidemiology |
650 | 0 | 4 | _aDiet |
650 | 0 | 4 |
_aDietary Fats _xadministration & dosage |
650 | 0 | 4 |
_aDietary Proteins _xadministration & dosage |
650 | 0 | 4 | _aEnergy Intake |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aGeriatric Assessment |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aHyperlipidemias _xepidemiology |
650 | 0 | 4 |
_aHypertension _xepidemiology |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aNutrition Assessment |
650 | 0 | 4 |
_aNutrition Disorders _xblood |
650 | 0 | 4 |
_aObesity _xepidemiology |
650 | 0 | 4 | _aPrevalence |
650 | 0 | 4 | _aRisk Factors |
650 | 0 | 4 | _aSex Factors |
650 | 0 | 4 |
_aThailand _xepidemiology |
700 | 1 | _aSenachack, P | |
700 | 1 | _aNopchinda, S | |
700 | 1 | _aLeelahagul, P | |
700 | 1 | _aPakpeankitvatana, R | |
773 | 0 |
_tThe Southeast Asian journal of tropical medicine and public health _gvol. 28 Suppl 2 _gp. 94-9 |
|
999 |
_c9528734 _d9528734 |