000 | 01101 a2200349 4500 | ||
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005 | 20250513141813.0 | ||
264 | 0 | _c19980521 | |
008 | 199805s 0 0 eng d | ||
022 | _a0044-264X | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBarna, M | |
245 | 0 | 0 |
_aAnti-gliadin and anti-endomysium antibodies in children with celiac disease consuming a gluten free diet. _h[electronic resource] |
260 |
_bZeitschrift fur Ernahrungswissenschaft _c1998 |
||
300 |
_a103-5 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAdolescent |
650 | 0 | 4 |
_aAutoantibodies _ximmunology |
650 | 0 | 4 |
_aCeliac Disease _xdiet therapy |
650 | 0 | 4 | _aChild |
650 | 0 | 4 | _aDatabases, Factual |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 |
_aGliadin _ximmunology |
650 | 0 | 4 | _aGlutens |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aHungary |
650 | 0 | 4 |
_aImmunoglobulin A _xblood |
650 | 0 | 4 |
_aImmunoglobulin G _xblood |
650 | 0 | 4 | _aMale |
650 | 0 | 4 |
_aMuscle Fibers, Skeletal _ximmunology |
700 | 1 | _aPintér, E | |
773 | 0 |
_tZeitschrift fur Ernahrungswissenschaft _gvol. 37 Suppl 1 _gp. 103-5 |
|
999 |
_c9525849 _d9525849 |