| 000 | 01170 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20250513135554.0 | ||
| 264 | 0 | _c19980408 | |
| 008 | 199804s 0 0 eng d | ||
| 022 | _a0891-5520 | ||
| 024 | 7 |
_a10.1016/s0891-5520(05)70418-9 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSlutsker, L | |
| 245 | 0 | 0 |
_aFoodborne diseases. Emerging pathogens and trends. _h[electronic resource] |
| 260 |
_bInfectious disease clinics of North America _cMar 1998 |
||
| 300 |
_a199-216 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Review | ||
| 650 | 0 | 4 |
_aBacterial Infections _xdiagnosis |
| 650 | 0 | 4 | _aDrug Resistance, Microbial |
| 650 | 0 | 4 | _aFood Handling |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aIndustry |
| 650 | 0 | 4 | _aPopulation Surveillance |
| 650 | 0 | 4 |
_aProtozoan Infections _xdiagnosis |
| 650 | 0 | 4 |
_aPublic Health Administration _xmethods |
| 650 | 0 | 4 | _aTravel |
| 700 | 1 | _aAltekruse, S F | |
| 700 | 1 | _aSwerdlow, D L | |
| 773 | 0 |
_tInfectious disease clinics of North America _gvol. 12 _gno. 1 _gp. 199-216 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0891-5520(05)70418-9 _zAvailable from publisher's website |
| 999 |
_c9462952 _d9462952 |
||