| 000 | 01020 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250511160203.0 | ||
| 264 | 0 | _c19760901 | |
| 008 | 197609s 0 0 eng d | ||
| 022 | _a0264-6021 | ||
| 024 | 7 |
_a10.1042/bj1550193 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRedman, D G | |
| 245 | 0 | 0 |
_aN-terminal amino acid sequence of wheat proteins that lack phenylalanine and histidine residues. _h[electronic resource] |
| 260 |
_bThe Biochemical journal _cApr 1976 |
||
| 300 |
_a193-5 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAlbumins _xanalysis |
| 650 | 0 | 4 | _aAmino Acid Sequence |
| 650 | 0 | 4 | _aCarboxypeptidases |
| 650 | 0 | 4 | _aChromatography, Paper |
| 650 | 0 | 4 | _aChymotrypsin |
| 650 | 0 | 4 | _aElectrophoresis |
| 650 | 0 | 4 | _aHydrolysis |
| 650 | 0 | 4 |
_aPeptide Fragments _xanalysis |
| 650 | 0 | 4 |
_aTriticum _xanalysis |
| 773 | 0 |
_tThe Biochemical journal _gvol. 155 _gno. 1 _gp. 193-5 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1042/bj1550193 _zAvailable from publisher's website |
| 999 |
_c946009 _d946009 |
||