000 01124 a2200337 4500
005 20250511160200.0
264 0 _c19760823
008 197608s 0 0 eng d
022 _a0005-0423
024 7 _a10.1111/j.1751-0813.1976.tb09457.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aJohnson, E R
245 0 0 _aAn evaluation of the Australian beef carcase appraisal system.
_h[electronic resource]
260 _bAustralian veterinary journal
_cApr 1976
300 _a149-54 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdipose Tissue
_xanatomy & histology
650 0 4 _aAnimals
650 0 4 _aAustralia
650 0 4 _aCattle
650 0 4 _aEvaluation Studies as Topic
650 0 4 _aFood Inspection
_xmethods
650 0 4 _aMale
650 0 4 _aMeat
_xstandards
650 0 4 _aMuscles
_xanatomy & histology
650 0 4 _aOrgan Size
650 0 4 _aSpecies Specificity
700 1 _aCharles, D D
773 0 _tAustralian veterinary journal
_gvol. 52
_gno. 4
_gp. 149-54
856 4 0 _uhttps://doi.org/10.1111/j.1751-0813.1976.tb09457.x
_zAvailable from publisher's website
999 _c945873
_d945873