000 01358 a2200397 4500
005 20250513135151.0
264 0 _c19980402
008 199804s 0 0 eng d
022 _a0022-3166
024 7 _a10.1093/jn/128.3.512
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aFickova, M
245 0 0 _aDietary (n-3) and (n-6) polyunsaturated fatty acids rapidly modify fatty acid composition and insulin effects in rat adipocytes.
_h[electronic resource]
260 _bThe Journal of nutrition
_cMar 1998
300 _a512-9 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAdipocytes
_xdrug effects
650 0 4 _aAnimals
650 0 4 _aCell Membrane
_xmetabolism
650 0 4 _aFatty Acids
_xmetabolism
650 0 4 _aFatty Acids, Omega-3
_xpharmacology
650 0 4 _aFatty Acids, Omega-6
650 0 4 _aFatty Acids, Unsaturated
_xpharmacology
650 0 4 _aInsulin
_xmetabolism
650 0 4 _aMale
650 0 4 _aPhosphorylation
650 0 4 _aRats
650 0 4 _aRats, Wistar
650 0 4 _aTime Factors
650 0 4 _aTyrosine
_xmetabolism
700 1 _aHubert, P
700 1 _aCrémel, G
700 1 _aLeray, C
773 0 _tThe Journal of nutrition
_gvol. 128
_gno. 3
_gp. 512-9
856 4 0 _uhttps://doi.org/10.1093/jn/128.3.512
_zAvailable from publisher's website
999 _c9450954
_d9450954