| 000 | 01492 a2200469 4500 | ||
|---|---|---|---|
| 005 | 20250513133000.0 | ||
| 264 | 0 | _c19980202 | |
| 008 | 199802s 0 0 eng d | ||
| 022 | _a0021-8812 | ||
| 024 | 7 |
_a10.2527/1997.75123294x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKlemesrud, M J | |
| 245 | 0 | 0 |
_aLimiting amino acids in meat and bone and poultry by-product meals. _h[electronic resource] |
| 260 |
_bJournal of animal science _cDec 1997 |
||
| 300 |
_a3294-300 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAmino Acids _xanalysis |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBiological Products |
| 650 | 0 | 4 |
_aCattle _xgrowth & development |
| 650 | 0 | 4 |
_aDiet _xveterinary |
| 650 | 0 | 4 |
_aDietary Proteins _xmetabolism |
| 650 | 0 | 4 | _aDietary Supplements |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 |
_aMeat _xanalysis |
| 650 | 0 | 4 |
_aMethionine _xmetabolism |
| 650 | 0 | 4 |
_aMinerals _xchemistry |
| 650 | 0 | 4 | _aPoultry |
| 650 | 0 | 4 |
_aPoultry Products _xanalysis |
| 650 | 0 | 4 | _aRandom Allocation |
| 650 | 0 | 4 | _aRegression Analysis |
| 650 | 0 | 4 |
_aRumen _xmetabolism |
| 650 | 0 | 4 |
_aSheep _xgrowth & development |
| 650 | 0 | 4 |
_aUrea _xanalysis |
| 650 | 0 | 4 |
_aWeight Gain _xphysiology |
| 700 | 1 | _aKlopfenstein, T J | |
| 700 | 1 | _aLewis, A J | |
| 700 | 1 | _aShain, D H | |
| 700 | 1 | _aHerold, D W | |
| 773 | 0 |
_tJournal of animal science _gvol. 75 _gno. 12 _gp. 3294-300 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.2527/1997.75123294x _zAvailable from publisher's website |
| 999 |
_c9389575 _d9389575 |
||