000 | 01099 a2200325 4500 | ||
---|---|---|---|
005 | 20250513114634.0 | ||
264 | 0 | _c19970529 | |
008 | 199705s 0 0 eng d | ||
022 | _a0029-6643 | ||
024 | 7 |
_a10.1111/j.1753-4887.1996.tb03831.x _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _ade Deckere, E A | |
245 | 0 | 0 |
_aMinor constituents of rice bran oil as functional foods. _h[electronic resource] |
260 |
_bNutrition reviews _cNov 1996 |
||
300 |
_aS120-6 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aAnticholesteremic Agents |
650 | 0 | 4 |
_aDietary Fats, Unsaturated _xanalysis |
650 | 0 | 4 | _aHealth Promotion |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aHypolipidemic Agents |
650 | 0 | 4 |
_aPhenylpropionates _xanalysis |
650 | 0 | 4 |
_aPhytosterols _xanalysis |
650 | 0 | 4 |
_aPlant Oils _xanalysis |
650 | 0 | 4 | _aRice Bran Oil |
700 | 1 | _aKorver, O | |
773 | 0 |
_tNutrition reviews _gvol. 54 _gno. 11 Pt 2 _gp. S120-6 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1753-4887.1996.tb03831.x _zAvailable from publisher's website |
999 |
_c9092280 _d9092280 |