000 | 01220 a2200325 4500 | ||
---|---|---|---|
005 | 20250513114045.0 | ||
264 | 0 | _c19970417 | |
008 | 199704s 0 0 eng d | ||
022 | _a0963-7486 | ||
024 | 7 |
_a10.3109/09637489709006958 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aWyon, D P | |
245 | 0 | 0 |
_aAn experimental study of the effects of energy intake at breakfast on the test performance of 10-year-old children in school. _h[electronic resource] |
260 |
_bInternational journal of food sciences and nutrition _cJan 1997 |
||
300 |
_a5-12 p. _bdigital |
||
500 | _aPublication Type: Clinical Trial; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aChild |
650 | 0 | 4 |
_aCognition _xphysiology |
650 | 0 | 4 | _aEnergy Intake |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aMale |
650 | 0 | 4 |
_aPhysical Endurance _xphysiology |
650 | 0 | 4 | _aSingle-Blind Method |
700 | 1 | _aAbrahamsson, L | |
700 | 1 | _aJärtelius, M | |
700 | 1 | _aFletcher, R J | |
773 | 0 |
_tInternational journal of food sciences and nutrition _gvol. 48 _gno. 1 _gp. 5-12 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3109/09637489709006958 _zAvailable from publisher's website |
999 |
_c9076816 _d9076816 |