000 01262 a2200409 4500
005 20250513112007.0
264 0 _c19970417
008 199704s 0 0 eng d
022 _a0021-8812
024 7 _a10.2527/1997.75137x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aLodge, S L
245 0 0 _aEvaluation of corn and sorghum distillers byproducts.
_h[electronic resource]
260 _bJournal of animal science
_cJan 1997
300 _a37-43 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnimals
650 0 4 _aCattle
_xmetabolism
650 0 4 _aDiet
_xveterinary
650 0 4 _aDigestion
_xphysiology
650 0 4 _aEdible Grain
_xchemistry
650 0 4 _aFermentation
650 0 4 _aFood Analysis
650 0 4 _aFood Handling
_xmethods
650 0 4 _aMale
650 0 4 _aMedicago sativa
_xchemistry
650 0 4 _aNitrogen
_xanalysis
650 0 4 _aRandom Allocation
650 0 4 _aSheep
_xmetabolism
650 0 4 _aZea mays
_xchemistry
700 1 _aStock, R A
700 1 _aKlopfenstein, T J
700 1 _aShain, D H
700 1 _aHerold, D W
773 0 _tJournal of animal science
_gvol. 75
_gno. 1
_gp. 37-43
856 4 0 _uhttps://doi.org/10.2527/1997.75137x
_zAvailable from publisher's website
999 _c9017215
_d9017215