000 | 00952 a2200313 4500 | ||
---|---|---|---|
005 | 20250511154633.0 | ||
264 | 0 | _c19770922 | |
008 | 197709s 0 0 eng d | ||
022 | _a0363-3799 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBartoshuk, L M | |
245 | 0 | 0 |
_aMixtures of substances with similar tastes. A test of a psychophysical model of taste mixture interactions. _h[electronic resource] |
260 |
_bSensory processes _cMay 1977 |
||
300 |
_a177-86 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 | _aDifferential Threshold |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aFructose |
650 | 0 | 4 | _aGlucose |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMaltose |
650 | 0 | 4 | _aModels, Neurological |
650 | 0 | 4 | _aSucrose |
650 | 0 | 4 |
_aTaste _xphysiology |
700 | 1 | _aCleveland, C T | |
773 | 0 |
_tSensory processes _gvol. 1 _gno. 3 _gp. 177-86 |
|
999 |
_c895511 _d895511 |