000 01557 a2200409 4500
005 20250513100525.0
264 0 _c19970114
008 199701s 0 0 eng d
022 _a0887-2082
024 7 _a10.1002/(SICI)1522-7146(1996)11:1<27::AID-JBT4>3.0.CO;2-X
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMelin, A M
245 0 0 _aIn vivo effect of diosmin on carrageenan and CCl4-induced lipid peroxidation in rat liver microsomes.
_h[electronic resource]
260 _bJournal of biochemical toxicology
_c1996
300 _a27-32 p.
_bdigital
500 _aPublication Type: Comparative Study; Journal Article
650 0 4 _aAnimals
650 0 4 _aAntioxidants
_xpharmacology
650 0 4 _aCarbon Tetrachloride
_xadministration & dosage
650 0 4 _aCarrageenan
_xadministration & dosage
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aDiosmin
_xadministration & dosage
650 0 4 _aFatty Acids, Unsaturated
_xanalysis
650 0 4 _aInjections, Intraperitoneal
650 0 4 _aLipid Peroxidation
_xdrug effects
650 0 4 _aMale
650 0 4 _aMicrosomes, Liver
_xdrug effects
650 0 4 _aRats
650 0 4 _aRats, Wistar
650 0 4 _aSoftware
650 0 4 _aThiobarbituric Acid Reactive Substances
_xanalysis
650 0 4 _aVitamin A
_xanalysis
700 1 _aPerromat, A
700 1 _aClerc, M
773 0 _tJournal of biochemical toxicology
_gvol. 11
_gno. 1
_gp. 27-32
856 4 0 _uhttps://doi.org/10.1002/(SICI)1522-7146(1996)11:1<27::AID-JBT4>3.0.CO;2-X
_zAvailable from publisher's website
999 _c8800756
_d8800756