000 | 01282 a2200361 4500 | ||
---|---|---|---|
005 | 20250513091458.0 | ||
264 | 0 | _c19960729 | |
008 | 199607s 0 0 eng d | ||
022 | _a0168-1605 | ||
024 | 7 |
_a10.1016/0168-1605(95)00017-8 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDoherty, A | |
245 | 0 | 0 |
_aSurvival and growth of Aeromonas hydrophila on modified atmosphere packaged normal and high pH lamb. _h[electronic resource] |
260 |
_bInternational journal of food microbiology _cJan 1996 |
||
300 |
_a379-92 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAeromonas hydrophila _xgrowth & development |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aColony Count, Microbial |
650 | 0 | 4 |
_aFood Packaging _xmethods |
650 | 0 | 4 | _aHydrogen-Ion Concentration |
650 | 0 | 4 |
_aMeat _xmicrobiology |
650 | 0 | 4 | _aPressure |
650 | 0 | 4 |
_aSheep _xmicrobiology |
650 | 0 | 4 | _aTemperature |
700 | 1 | _aSheridan, J J | |
700 | 1 | _aAllen, P | |
700 | 1 | _aMcDowell, D A | |
700 | 1 | _aBlair, I S | |
700 | 1 | _aHarrington, D | |
773 | 0 |
_tInternational journal of food microbiology _gvol. 28 _gno. 3 _gp. 379-92 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/0168-1605(95)00017-8 _zAvailable from publisher's website |
999 |
_c8651382 _d8651382 |