000 01415 a2200385 4500
005 20250513085500.0
264 0 _c19960401
008 199604s 0 0 eng d
022 _a0076-6879
024 7 _a10.1016/0076-6879(95)60141-4
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHorst, M
245 0 0 _aIsolation of protein import components from Saccharomyces cerevisiae mitochondria.
_h[electronic resource]
260 _bMethods in enzymology
_c1995
300 _a232-41 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAntibodies
650 0 4 _aBlotting, Western
_xmethods
650 0 4 _aCell Fractionation
_xmethods
650 0 4 _aElectrophoresis, Gel, Two-Dimensional
_xmethods
650 0 4 _aElectrophoresis, Polyacrylamide Gel
_xmethods
650 0 4 _aFungal Proteins
_xmetabolism
650 0 4 _aIndicators and Reagents
650 0 4 _aMitochondria
_xmetabolism
650 0 4 _aProtein Precursors
_xmetabolism
650 0 4 _aProtein Processing, Post-Translational
650 0 4 _aSaccharomyces cerevisiae
_xmetabolism
650 0 4 _aSequence Tagged Sites
650 0 4 _aSubmitochondrial Particles
_xmetabolism
650 0 4 _aUltracentrifugation
_xmethods
700 1 _aJenö, P
700 1 _aKronidou, N G
773 0 _tMethods in enzymology
_gvol. 260
_gp. 232-41
856 4 0 _uhttps://doi.org/10.1016/0076-6879(95)60141-4
_zAvailable from publisher's website
999 _c8591497
_d8591497