| 000 | 01015 a2200265 4500 | ||
|---|---|---|---|
| 005 | 20250513081956.0 | ||
| 264 | 0 | _c19930610 | |
| 008 | 199306s 0 0 eng d | ||
| 022 | _a0022-0302 | ||
| 024 | 7 |
_a10.3168/jds.s0022-0302(93)77422-6 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aWalker, D K | |
| 245 | 0 | 0 |
_aRelationship among bile tolerance, bile salt deconjugation, and assimilation of cholesterol by Lactobacillus acidophilus. _h[electronic resource] |
| 260 |
_bJournal of dairy science _cApr 1993 |
||
| 300 |
_a956-61 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBile _xphysiology |
| 650 | 0 | 4 |
_aCholesterol _xmetabolism |
| 650 | 0 | 4 | _aCulture Media |
| 650 | 0 | 4 |
_aLactobacillus acidophilus _xgrowth & development |
| 650 | 0 | 4 |
_aTaurocholic Acid _xmetabolism |
| 700 | 1 | _aGilliland, S E | |
| 773 | 0 |
_tJournal of dairy science _gvol. 76 _gno. 4 _gp. 956-61 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3168/jds.s0022-0302(93)77422-6 _zAvailable from publisher's website |
| 999 |
_c8486115 _d8486115 |
||