| 000 | 00834 a2200253 4500 | ||
|---|---|---|---|
| 005 | 20250511153128.0 | ||
| 264 | 0 | _c19770415 | |
| 008 | 197704s 0 0 rus d | ||
| 022 | _a0016-9900 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aPodkopaĭ, N A | |
| 245 | 0 | 0 |
_a[Sanitary bacteriological evaluation of the quality of "New Leningrad" cream manufactured from different types of oil]. _h[electronic resource] |
| 260 |
_bGigiena i sanitariia _cJan 1977 |
||
| 300 |
_a97-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aDairy Products _xanalysis |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 | _aFood-Processing Industry |
| 650 | 0 | 4 | _aQuality Control |
| 650 | 0 | 4 | _aSiberia |
| 700 | 1 | _aAl'tman, L V | |
| 700 | 1 | _aProkhorova, L G | |
| 773 | 0 |
_tGigiena i sanitariia _gvol. 0 _gno. 1 _gp. 97-8 |
|
| 999 |
_c845886 _d845886 |
||