000 | 01286 a2200337 4500 | ||
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005 | 20250513073821.0 | ||
264 | 0 | _c19930930 | |
008 | 199309s 0 0 eng d | ||
022 | _a0300-5127 | ||
024 | 7 |
_a10.1042/bst021103s _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aParfitt, V J | |
245 | 0 | 0 |
_aThe effects of high monounsaturated and polyunsaturated fat diets on vascular endothelium and the coagulation system in non-insulin dependent diabetes mellitus--related to changes in lipid peroxidation? _h[electronic resource] |
260 |
_bBiochemical Society transactions _cMay 1993 |
||
300 |
_a103S p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aBlood Coagulation _xdrug effects |
650 | 0 | 4 |
_aDiabetes Mellitus, Type 2 _xdiet therapy |
650 | 0 | 4 |
_aDietary Fats, Unsaturated _xadministration & dosage |
650 | 0 | 4 |
_aEndothelium, Vascular _xdrug effects |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aLipid Peroxidation _xdrug effects |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMiddle Aged |
700 | 1 | _aHopton, M | |
700 | 1 | _aTaberner, J | |
700 | 1 | _aBolton, C | |
700 | 1 | _aHartog, M | |
773 | 0 |
_tBiochemical Society transactions _gvol. 21 _gno. 2 _gp. 103S |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1042/bst021103s _zAvailable from publisher's website |
999 |
_c8358634 _d8358634 |