| 000 | 00972 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250513053030.0 | ||
| 264 | 0 | _c19941229 | |
| 008 | 199412s 0 0 eng d | ||
| 022 | _a0002-8223 | ||
| 024 | 7 |
_a10.1016/0002-8223(94)92535-6 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aReinhardt, M A | |
| 245 | 0 | 0 |
_aIncrease referrals with quality service management. _h[electronic resource] |
| 260 |
_bJournal of the American Dietetic Association _cDec 1994 |
||
| 300 |
_a1369 p. _bdigital |
||
| 500 | _aPublication Type: News | ||
| 650 | 0 | 4 | _aConsumer Behavior |
| 650 | 0 | 4 |
_aDietary Services _xstandards |
| 650 | 0 | 4 |
_aDietetics _xstandards |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aQuality Control |
| 650 | 0 | 4 | _aQuality of Health Care |
| 650 | 0 | 4 | _aReferral and Consultation |
| 773 | 0 |
_tJournal of the American Dietetic Association _gvol. 94 _gno. 12 _gp. 1369 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/0002-8223(94)92535-6 _zAvailable from publisher's website |
| 999 |
_c7962515 _d7962515 |
||